As we monitor the weather day in and day out hoping that winter will do what it has to do to keep the cycle churning, here is an article that talks about the legends behind the cold days in Italy.
read the article on the ItalyMagazine
A passionate, fascinated look at the life of extra-virgin olive oil, by Nancy Harmon Jenkins.
read the review on the Washington Post
It was a horrible olive year. But the first thing that happened in 2015 was a good freeze that hopefully eliminated some of the bugs. An article on this subject on The Local.